Vandana Karani shows you how to make one of the most famous eating Chaat - Bhel Puri Ingredients first Homemade Bhel Mix - 2 cups Chana From the second hot - 2 tablespoons roasted peanuts third - 4 potatoes 2 tablespoons cooked and diced - 2 5 tablespoons of diced tomatoes - 2 tablespoons finely chopped onion 6 - 7 2 tablespoons diced pineapple - 2 tablespoons of Mango 8 sharp cut into cubes - 2 tablespoons diced Pomegranate 9 - 10 11 2 tablespoons green chilies pleasure Iodized salt to taste Pinch of ground black pepper 12 13 Chaat masala to taste tamarind chutney Sweet 1415 Taste fresh coriander chutney to taste 16 17 Sev Puris Two thin nylon 1 / 2 cup fresh lemon juice 18 - 19 2 teaspoons fresh cilantro for garnish Method In a bowl mix 1 Bhel mix, spiced by the second Add the potatoes and peanuts , tomatoes, onions, pineapple, mangoes raw, pomegranates and green chilies Bhel the third season with salt, pepper and chaat masala 4.Mix ingredients well so that salt mixed well in the fifth Bhel Add tamarind chutney and sweet chutney of coriander Crush 6 aBhel pure and add it to the seventh addition, add half the thin nylon SEV 8 Mix all ingredients well, so that the chutney and mix well in the ninth Bhel Garnish with the lemon juice Bhel, SEV, coriander and pure Cheep Panasonic Viera Lcd 32 Fujitsu 5120c Scanner Top Quality !8!# Low Price Evinrude Water Pump
